One-stop solution for all your professional commercial kitchen, catering, and bakery equipment needs
One-stop solution for all your professional commercial kitchen, catering, and bakery equipment needs
Manual dough (filling) divider
36 equal portions
No electricity required, safe and convenient
The divider is reasonably designed, the weight of the divided dough is uniform, no sticking, and improves work efficiency; manual operation, no electricity required, not limited by the site, can divide the dough and mooncake fillings, each weight ranges from 30 grams to 180 grams. Simple and convenient operation, practical.
One-stop solution for all your professional commercial kitchen, catering, and bakery equipment needs
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