Commercial Automatic Bun Machine | 500-2800pc/h High Output Solution

High-Efficiency Commercial Automatic Bun Machine

Streamline Your Production with Customizable Weight Precision (15-200g)

Is Inconsistent Production Slowing You Down?

For commercial food producers, relying on manual labor often leads to fluctuating product sizes and limited daily output. In the competitive food industry, stability is key. Our solution aims to address the challenges of rising labor costs and the need for standardized output in high-volume environments.

Product Overview

This Commercial Automatic Bun Machine is an industrial-grade solution designed to automate the filling and forming process of steamed buns (Baozi). Equipped with a Dual Filling Hopper system, it is engineered to handle various filling textures smoothly.

Unlike standard adjustable machines, this unit offers Customizable Weight Specifications within the 15-200g range. We configure the mold specifically to your product’s weight requirement, aiming to ensure maximum stability and consistency during continuous operation.

Ideal Applications

Designed specifically for high-demand commercial environments:

  • 🏢 Central Kitchens
  • 🏭 Food Processing Plants
  • 🍞 Large-Scale Bakeries
  • 🥟 Frozen Food Manufacturers

Core Advantages

High Production Throughput

Capable of delivering between 500 to 2800 pieces per hour. This high-speed capacity is designed to meet the rigorous demands of peak production windows without compromising quality.

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Customized Weight Precision

Tailored to your specific weight requirement within the 15-200g range. Dedicated molds help eliminate the mechanical errors often found in fully adjustable generic machines.

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Dual Hopper System

Features a specialized Dual Filling/Stuffing Hopper. This design facilitates smoother filling flow and is typically easier to clean and maintain compared to single-hopper integrated systems.

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Commercial Durability

Constructed with industrial-grade materials intended for long-term use. The robust build helps ensure operational stability in demanding factory environments.

Procurement Checklist

Before integrating this equipment into your production line, consider the following:


  • Target Weight: Confirm your specific product weight (e.g., 80g) for customization.

  • Filling Type: Ensure your filling viscosity is compatible with the dual hopper system.

  • Production Volume: Verify that the 500-2800pc/h range aligns with your daily output goals.

  • Facility Space: Check dimensions to ensure proper fit within your existing workflow.

Ready to Scale Your Production?

Contact our specialists to discuss your specific weight customization needs.

Commercial Food Machinery Solutions.

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Learn how we helped our customers gain success.

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