One-stop solution for all your professional commercial kitchen, catering, and bakery equipment needs
Advanced commercial vegetable cutting machine featuring dual feed ports for versatile slicing and shredding operations. Processes potatoes, radishes, carrots, and sweet potatoes into uniform slices and strips with smooth, consistent results. High-efficiency design with 100-300kg/h capacity, ideal for hotels, restaurants, canteens, and food processing facilities requiring efficient vegetable preparation solutions.