This heavy-duty floor model commercial dough sheeter combines professional performance with exceptional versatility for bakeries, pizzerias, and pastry shops. The spacious 500x1000mm working table provides ample space for dough processing, while the reversible and foldable design maximizes kitchen space efficiency when not in use. Engineered with precision rollers that adjust from ultra-thin 0.2mm to thick 50mm settings, this machine handles all dough types from delicate pastry to thick pizza bases with consistent results. The sturdy wheeled base allows for easy repositioning in busy commercial kitchens. Built with food-grade materials and durable construction, this dough sheeter significantly reduces manual labor while improving dough consistency and production speed. Ideal for high-volume bakeries, artisanal pizza restaurants, and commercial pastry operations seeking to standardize their dough preparation process while maintaining flexibility for various recipes.