The process of making popsicles starts with preparing the popsicle mixture. This involves blending and mixing the ingredients in a commercial blender until smooth. Once the mixture is ready, it is time to set up the popsicle making machine. The freezing tank should be set to the appropriate temperature, usually -18 degrees Celsius.

Next, the stainless steel popsicle molds are filled with the prepared mixture. It is important to fill each mold evenly to ensure consistent popsicles. The filled molds are then placed into the freezing tank of the machine and left to freeze for around 30 minutes or until completely solidified.

Once the popsicles are frozen, they can be removed from the molds by running warm water over them to release them easily. To add extra flavor and texture, the popsicles can be coated with ingredients like chocolate, nuts, or sprinkles. They can also be decorated with toppings or designs to make them visually appealing.

After the finishing touches have been added, the popsicles are packaged in suitable materials such as wrappers or containers. They are then stored in a commercial freezer to maintain their quality and freshness until they are ready to be enjoyed. Making popsicles is a fun and creative process that results in a delicious and refreshing treat for all to enjoy.