The Perfect Choice for Enhancing Food Quality While Breaking Space Limitations
In today’s competitive food service, dessert, and bakery industries, food freshness and quality are key to winning customers. Whether you’re running a high-end restaurant or a small dessert shop, you face the challenge of achieving professional-grade quick freezing in limited spaces. Our YD-series Mini Blast Chiller & Freezer Cabinets are designed as the perfect solution to this challenge.
Professional Freezing in a Compact Design
Traditional blast chillers are often bulky, taking up valuable kitchen space. Our mini blast chillers feature a compact design that easily fits on countertops, saving your precious space. Two models are available:
- YD-DF-ME32LB: Just 600×590×560mm in size, with a 32L capacity for 2 trays
- YD-DF-ME42LB: 800×590×560mm, with a 48L capacity for 2 trays
Exceptional Freezing Performance
Despite the compact size, performance is never compromised:
- Fast freezing: Only 90 minutes to cool food from +90°C to +3°C
- Deep freezing: 240 minutes to bring food from +90°C to -18°C, ensuring complete core freezing
- Temperature range: +3°C to -35°C, meeting various food preservation needs
Professional Technology for Optimal Food Quality
Our blast chillers incorporate multiple advanced technologies to ensure food maintains optimal quality during the freezing process:
- Premium compressors: Using Secop and other reputable domestic brand compressors for reliable cooling performance
- Wide-fin evaporator: Enhances heat exchange efficiency, accelerating the cooling process
- Variable-speed powerful exhaust fans: Adjust airflow as needed for even cooling
- Intelligent pressure regulation: Automatically adjusts internal pressure, reduces snow accumulation, and extends equipment life
- Eco-friendly refrigerant: Uses R-290 environmentally friendly refrigerant, complying with global environmental standards
Versatile Applications
The YD-series mini blast chillers are widely applicable across various food industries:
- Restaurants: Rapidly freeze cooked foods to maintain texture and nutrition while extending shelf life
- Dessert shops: Perfectly preserve ice cream, mousse, cream, and other perishable desserts
- Bakeries: Quickly cool bread and cakes, locking in moisture and flavor
- Ice cream parlors: Create exquisite frozen treats with fine, uniform texture
Personalized Options
To meet different interior design needs, our blast chillers come in multiple color options:
- Classic White – Simple and elegant
- Fashionable Red – Passionate and energetic
- Elegant Blue – Fresh and distinctive
- Sweet Pink – Warm and romantic
- Sophisticated Black – Premium and atmospheric
- Fresh Green – Natural and healthy
Technical Specifications
| Parameter | YD-DF-ME32LB | YD-DF-ME42LB |
|---|---|---|
| Dimensions | 600×590×560mm | 800×590×560mm |
| Volume | 32L (2 trays) | 48L (2 trays) |
| Power | 290W | 290W |
| Voltage | 240V/220V/50Hz | 240V/220V/50Hz |
| Temperature Range | +3°C to -35°C | +3°C to -35°C |
| Tray Size | Compatible with 460×350/435×315/330×353/330×176mm | Compatible with 530×330×65(1/1GN)/600×400mm |
| Net Weight | 44kg | 55kg |
Why Choose YD-Series Mini Blast Chillers?
- Space-saving: Compact design ideal for kitchens with limited space
- Efficient cooling: Professional-grade blast freezing technology preserves optimal food quality
- Easy operation: Intuitive control panel for simple temperature and time settings
- Durable and reliable: Quality components and intelligent pressure regulation system extend equipment life
- Attractive and practical: Multiple color options to meet personalized needs
- Eco-friendly and energy-efficient: Uses R-290 environmentally friendly refrigerant
Elevate Your Business Quality
In the food service industry, blast chilling is not just a preservation method but a key process for ensuring food quality and safety. Our YD-series mini blast chillers make professional blast freezing technology accessible to food businesses of all sizes, providing an economical solution.
Whether you operate a high-end restaurant, dessert shop, bakery, or ice cream parlor, the YD-series mini blast chiller can help you enhance food quality, extend shelf life, reduce waste, and ultimately improve customer satisfaction and business profitability.
Act Now
Don’t let limited space restrict your ability to offer high-quality food. Contact us today to learn more about the YD-series mini blast chillers and bring revolutionary change to your business!
Our professional team is ready to provide detailed consultation and customized solutions to help you select the equipment that best suits your business needs.
