Advanced multifunctional vegetable cutting machine series engineered with variable speed control and centrifugal slicing mechanism, simulating manual cutting principles. Features interchangeable cutting tools for processing root, stem, leafy vegetables, and seaweed into slices, strips, cubes, curves, and diamond shapes. Adjustable cutting length and thickness with specialized capability for long vegetables like chives and beans. Available in three models: YQC300 (100-400kg/h), YQC660 (130-660kg/h), and YQC1000 (200-1000kg/h), this versatile machine is essential equipment for pickle processing and commercial food preparation operations.