One-stop solution for all your professional commercial kitchen, catering, and bakery equipment needs
Versatile 16-tray diesel-fueled rotary rack convection oven – adaptable bakery equipment designed for commercial operations requiring fuel flexibility. Features durable rotating rack system, integrated steam generator, stainless steel chamber reaching 600°F, and robust diesel heating system with consistent performance. Adaptable commercial baking equipment perfect for regional bakeries, mobile operations, and businesses prioritizing fuel supply flexibility and operational independence.