Elevate Your Dessert Menu with a Professional Soft Serve Ice Cream Machine
Are You Ready to Consistently Deliver Superior Soft Serve?
This professional-grade soft serve machine is engineered for demanding commercial environments. It integrates advanced technology to produce a consistently premium product, enhancing both customer satisfaction and operational efficiency. It’s the ideal solution for businesses looking to upgrade their dessert offerings with a reliable and high-performing appliance.
Engineered for Performance and Quality
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Pressurized Air Pump
Achieves high overrun, creating a noticeably lighter and creamier product texture while improving material yield.
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Hopper Agitator
Maintains mix consistency, prevents separation, and ensures a uniform product from the first cone to the last.
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Pre-Cooling System
Keeps the mix in the hopper at a food-safe temperature, enhancing safety and speeding up recovery time during peak hours.
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Intuitive Touch Control
Modern interface for setting hardness, viewing real-time status, and tracking output with a cone counter for easy management.
Built with Professional-Grade Components
Reliability is paramount in a commercial setting. That’s why this machine is constructed with industry-recognized components like an Embraco/Tecumseh compressor and a Danfoss expansion valve. This ensures stable, efficient, and long-lasting performance, even under continuous use.
🌙 Night Mode
Maintains the mix overnight at a safe temperature, significantly reducing daily cleaning and saving valuable product.
🔔 Low Mix Alert
An indicator light alerts operators when the mix is low, preventing downtime and ensuring continuous service.
⚙️ New Generation Beater
Designed for optimal scraping and mixing, this advanced beater produces a smoother final product with minimal ice crystals.
Ready to Enhance Your Business?
Take the next step in upgrading your dessert menu. Offer your customers the premium soft serve they deserve. Explore our machine or contact our team for a personal consultation.
