The YD-B50-M Commercial Planetary Mixer is a 50L three-function food mixing machine designed for bakeries, cafés, restaurants, dessert shops, snack shops, pizza shops, catering kitchens, central kitchens, hotel kitchens, and commercial food preparation spaces. With a large 50L bowl capacity, strong 2200W motor power, three mixing speeds, and standard mixing attachments, this model is suitable for daily preparation of dough, batter, cream, egg mixture, meat filling, sauces, and other soft food ingredients.

For food businesses with higher production demands, efficient mixing equipment helps reduce manual labor, increase preparation speed, and support stable product quality. Compared with smaller 30L and 40L models, the YD-B50-M provides larger batch capacity for bakeries, pizza shops, snack shops, restaurants, dessert production areas, catering kitchens, and central kitchens that require repeated or high-volume preparation during daily operation.

The 50L mixing bowl is made of 201 stainless steel, providing a practical bowl structure for regular commercial food preparation. This model supports 18kg dry flour capacity, 27kg hydrated dough capacity, 28kg meat filling mixing capacity, and 9kg whole egg whipping capacity, making it suitable for high-volume preparation tasks across multiple food categories.

Powered by a 2200W motor, the YD-B50-M provides strong mixing performance for commercial kitchens with continuous preparation needs. The machine supports 220V / 380V voltage options, allowing it to match different kitchen power conditions and project requirements. Its three mixing speeds of 75 / 120 / 350 r/min allow operators to select the suitable speed according to different ingredients and recipes. Low speed is suitable for dough mixing and heavier mixtures, medium speed works well for fillings and batter, and high speed supports egg whipping, cream preparation, and lighter mixtures.

The machine comes standard with a wire whisk, dough hook, and flat beater, allowing users to complete different food preparation tasks with one machine. It can be used for kneading dough, whipping eggs, mixing batter, blending meat fillings, preparing cream, and making sauces or other soft food mixtures.

Please share your requirement before ordering, and our team will help confirm the suitable configuration.

Key Business Benefits

• 50L large capacity supports high-volume commercial food preparation
• Larger output than 30L and 40L models for bakeries, pizza shops, catering kitchens, and central kitchens
• 2200W motor provides strong power for continuous commercial mixing tasks
• 220V / 380V voltage options support different kitchen power requirements
• Three-speed control supports dough mixing, filling mixing, batter preparation, and egg whipping
• 18kg dry flour capacity provides a clear reference for dough preparation planning
• 27kg hydrated dough capacity supports high-volume dough production
• 28kg meat filling capacity is suitable for restaurants, snack shops, dumpling shops, and food prep kitchens
• 9kg whole egg whipping capacity supports cake, dessert, and bakery preparation
• Standard attachments include wire whisk, dough hook, and flat beater

Product Specifications

Main Application Scenarios

• Bakery kitchens preparing larger batches of bread dough, cake batter, cream, and pastry fillings
• Pizza shops preparing pizza dough and flour-based menu items
• Café kitchens making cakes, desserts, pastry items, cream, and egg mixtures
• Dessert shops preparing whipped cream, buttercream, mousse base, batter, and fillings
• Restaurants mixing sauces, meat fillings, dough, mashed food, and soft mixtures
• Snack shops preparing dumpling filling, bun filling, pastry dough, and batter
• Takeaway kitchens handling dough, filling, sauce, and snack preparation
• Hotel or catering kitchens needing high-capacity mixing equipment for daily preparation
• Central kitchens needing repeated batch mixing support for food production
• Food preparation rooms requiring high-volume mixing equipment

Suitable For

• Bakeries
• Cafés
• Dessert shops
• Restaurants
• Snack shops
• Pizza shops
• Takeaway kitchens
• Pastry kitchens
• Food preparation rooms
• Hotel kitchens
• Catering kitchens
• Dumpling shops
• Bun shops
• Cake shops
• Central kitchens
• Medium and large commercial kitchens
• Food production areas
• Wholesale food preparation centers

Why Choose This Product

The YD-B50-M Commercial Planetary Mixer is designed for businesses that need large batch capacity, strong motor power, and practical multi-function mixing performance. Its 50L bowl capacity is suitable for high-volume preparation, helping bakeries, cafés, dessert shops, pizza shops, restaurants, snack shops, catering kitchens, and central kitchens improve daily food preparation efficiency.

The model supports 18kg dry flour, 27kg hydrated dough, 28kg meat filling, and 9kg whole egg whipping, making it useful for multiple food categories. Whether preparing dough for bread or pizza, whipping eggs for cakes, mixing meat fillings for dumplings, or blending batter for desserts, the YD-B50-M provides flexible support for daily operation.

With three speeds of 75 / 120 / 350 r/min, operators can select the proper speed for different ingredients and textures. The standard wire whisk, dough hook, and flat beater further improve versatility, allowing one machine to handle kneading, whipping, and mixing tasks.

Its 2200W motor, 201 stainless steel bowl, 220V / 380V voltage options, and machine size of 730 × 695 × 1150mm make it a practical option for commercial food businesses, wholesale buyers, export distributors, and kitchen equipment projects.

Wholesale & Export Inquiry

For wholesale cooperation, export supply, and bulk order inquiries:

Website: www.yidacatering.com
WhatsApp: +86-13536188733