The YD-YS-TH-B Commercial Electric Charbroiler with Cabinet Base is a heavy-duty floor-standing electric BBQ grill designed for professional kitchens that require stable heating, strong construction, and an organized cooking station. With an 800mm wide grilling surface, 12kW power, and a 3N-380V electrical configuration, this electric charbroiler is suitable for grilling steaks, burgers, chicken, sausages, seafood, fish, vegetables, skewers, and BBQ menu items in restaurants, hotels, BBQ shops, catering kitchens, canteens, food courts, and commercial kitchens.

This model features an all-stainless steel body, offering durability for demanding daily commercial use. The tabletop is made from 304 stainless steel with 1.5mm thickness and formed by one-piece deep-drawn construction. This design ensures sufficient tabletop strength, a smooth and flat surface, seamless welding, a clean professional appearance, and improved resistance to dirt and grease buildup. The easy-clean structure helps operators maintain a hygienic grilling station with less daily maintenance effort.

As an electric charbroiler, the YD-YS-TH-B is suitable for kitchens that prefer electric cooking equipment or have limited gas installation conditions. The 12kW electric heating system delivers stable heat for continuous grilling tasks, helping food achieve consistent cooking results and attractive presentation during busy service hours.

The integrated cabinet base provides stable floor-standing support and enclosed storage space for grilling tools, trays, cleaning supplies, seasonings, or kitchen accessories. This helps keep the cooking line neat, practical, and efficient. With a product size of 800 × 900 × 850 + 120 mm and a net weight of 128kg, this electric charbroiler is built for long-term use in professional foodservice environments.

Please confirm your kitchen power supply and electrical connection requirements before ordering.

Key Business Benefits

• 800mm wide grilling surface supports high-volume commercial grilling
• 12kW electric heating provides stable cooking performance
• 3N-380V configuration is suitable for professional commercial kitchens
• All-stainless steel body offers durability for daily heavy-duty use
• 304 stainless steel 1.5mm one-piece deep-drawn tabletop improves strength and hygiene
• Seamless welded surface is smooth, flat, dirt-resistant, and easy to clean
• Cabinet base provides enclosed storage and improves kitchen organization
• Electric design is ideal for kitchens that prefer non-gas equipment
• Suitable for grilling steak, chicken, burgers, seafood, vegetables, skewers, and BBQ items
• Floor-standing layout fits standard commercial kitchen cooking lines

Product Specifications

Main Application Scenarios

• BBQ restaurants grilling skewers, meats, seafood, and vegetables
• Steak houses preparing steaks, grilled chicken, fish, and vegetable dishes
• Burger shops cooking burger patties, chicken fillets, sausages, and grilled sides
• Western restaurants preparing mixed grill menus and daily grilled dishes
• Hotel kitchens supporting buffet service, banquets, room service, and à la carte cooking
• Catering kitchens preparing grilled menu items for events and delivery service
• Food courts and takeaway kitchens needing a stable electric grilling station
• Cafeterias and canteens offering grilled chicken, fish, meat, and vegetable meals
• Commercial kitchens requiring an electric charbroiler with cabinet storage

Suitable For

• BBQ restaurants
• Steak houses
• Burger shops
• Western restaurants
• Hotel kitchens
• Catering kitchens
• Canteens
• Cafeterias
• Food courts
• Takeaway kitchens
• Commercial kitchens
• Central kitchens
• Grilled food shops

Why Choose This Product

The YD-YS-TH-B Commercial Electric Charbroiler with Cabinet Base is designed for foodservice businesses that need reliable electric grilling performance and durable construction. Its 800mm wide grilling surface gives operators enough space for batch grilling, helping improve output during peak lunch, dinner, buffet, and takeaway periods.

The 12kW electric heating system provides stable heat for daily commercial grilling. Electric equipment is especially suitable for kitchens where gas supply is limited or where operators prefer electric cooking equipment for installation planning and operational convenience.

This model also stands out for its construction quality. The all-stainless steel body and 304 stainless steel 1.5mm one-piece deep-drawn tabletop provide a strong, professional, and easy-clean structure. The seamless and smooth surface helps reduce grease accumulation and supports better kitchen hygiene.

The cabinet base adds practical storage space directly under the grill, allowing kitchen staff to keep grilling tools, trays, seasonings, and cleaning supplies close at hand. For restaurants, hotels, BBQ shops, and commercial kitchens looking for a durable floor-standing electric charbroiler with storage, this model is a strong and practical choice.

Wholesale & Export Inquiry

For wholesale cooperation, export supply, and bulk order inquiries:

Website: www.yidacatering.com
WhatsApp: +86-13536188733