Automatic Mini Donut Machine YD-LBD4 | 10.8L Commercial Mini Donut Making Machine

The YD-LBD4 Automatic Mini Donut Machine is designed for foodservice businesses that need fast, consistent, and space-saving mini donut production. With a four-row mechanical structure and automatic donut forming, frying, and conveying workflow, it helps reduce repetitive manual work during daily preparation and busy service hours.

This commercial mini donut machine is especially useful for cafés, dessert shops, snack shops, bakery counters, food stalls, and takeaway kitchens that want to serve fresh mini donuts with stable size and appearance. The machine supports a production size of 30–50 mm, making it suitable for bite-sized donuts, mini doughnuts, and small fried snack products for display counters, takeaway boxes, or event service.

With a production capacity of up to 1800 pcs/h, the YD-LBD4 helps kitchens handle high-demand periods more efficiently. The 10.8L oil tank provides enough frying space for continuous mini donut preparation, while the 5.5L batter hopper supports practical batch operation without frequent refilling during short production runs.

The machine is made from 304 stainless steel, helping support daily commercial use and easier cleaning in food preparation environments. Its compact machine size of 500 + 240 × 400 × 400 mm makes it suitable for limited counter space, small kitchens, mobile snack setups, and dessert production areas where space efficiency matters.

The YD-LBD4 runs on 220V / 2KW, offering stable electric operation for mini donut frying and conveying. For businesses adding mini donuts to their menu, this automatic donut making machine provides a practical way to improve output consistency while keeping operation simple and efficient.

Please share your requirement before ordering, and our team will help confirm the suitable configuration.

Key Business Benefits

• Improves Mini Donut Production Efficiency: Supports up to 1800 pcs/h, helping kitchens serve high-volume snack and dessert demand.
• Reduces Manual Repetition: Automatic forming, frying, and conveying help reduce hand operation during busy working periods.
• Consistent Product Size: Designed for 30–50 mm mini donuts, supporting stable product appearance for display and takeaway service.
• Compact Commercial Layout: Countertop-friendly structure fits small bakery counters, cafés, food stalls, and limited-space kitchens.
• Practical Batch Operation: 5.5L hopper and 10.8L oil tank support continuous preparation for daily commercial use.
• Durable Stainless Steel Build: 304 stainless steel construction is suitable for food preparation environments and regular cleaning.
• Suitable for Menu Expansion: Helps cafés, dessert shops, and snack businesses add fresh mini donuts without requiring a large production line.

Product Specifications

Main Application Scenarios

• Bakery Counters: Preparing fresh mini donuts for display cases, takeaway boxes, and daily dessert sales.
• Café Kitchens: Adding mini donuts to coffee, tea, and beverage menus with compact equipment placement.
• Dessert Shops: Producing bite-sized fried desserts for walk-in customers and promotional snack menus.
• Snack Shops: Handling steady mini donut production during busy customer periods.
• Food Stalls and Market Booths: Making fresh mini donuts on site where speed and compact machine size are important.
• Takeaway Kitchens: Preparing small fried desserts for delivery, pickup, and packaged snack orders.
• Commercial Kitchens: Supporting batch mini donut production as part of a wider bakery or snack preparation workflow.

Suitable For

• Bakeries
• Cafés
• Dessert shops
• Snack shops
• Food stalls
• Market booths
• Takeaway kitchens
• Hotel snack counters
• Catering kitchens
• Commercial kitchens
• Bakery production rooms
• Fried dessert preparation areas

Why Choose This Product

The YD-LBD4 Automatic Mini Donut Machine is a practical choice for businesses that need efficient mini donut production without using a large production line. Its four-row mechanical structure helps increase output while keeping the machine compact enough for countertop or small kitchen placement.

For daily foodservice operation, consistency is important. This commercial mini donut making machine helps produce mini donuts with stable size and shape, reducing the need for repeated hand forming and helping staff maintain a smoother workflow during peak hours.

The combination of 304 stainless steel, 10.8L oil tank, 5.5L hopper, and 1800 pcs/h production capacity makes the YD-LBD4 suitable for regular commercial use in cafés, bakeries, dessert shops, and snack stalls. It is especially useful for operators who want to add fresh mini donuts to the menu while keeping preparation efficient and space-saving.

Wholesale & Export Inquiry

For wholesale cooperation, export supply, and bulk order inquiries:

Website: www.yidacatering.com
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