The YD-LT-195 commercial dehydrator machine is engineered to support professional food businesses with high-volume, reliable food preservation and preparation. Featuring a generous 28-tray capacity, this heavy-duty stainless steel food dehydrator machine provides commercial kitchens, bakeries, and specialty food shops with the capability to process large batches of ingredients efficiently. Whether you are preparing dried fruits, vegetable powders, beef jerky, or specialty herbs, this unit delivers consistent heat distribution and stable drying results to streamline your daily kitchen workflow.
Designed for demanding commercial foodservice environments, the machine features an innovative dual-zone design with an up and down area with independent control. This allows operators to run different drying cycles or temperature settings simultaneously, optimizing energy use and expanding menu capabilities. The digital control with touch control panel ensures precise adjustments of temperature and drying times, allowing kitchen staff to achieve repeatable results without constant manual monitoring. Built with high-grade SUS304 stainless steel trays and a robust SUS201 housing, this industrial food dehydrator machine is highly durable, easy to clean, and fully compliant with commercial food safety standards.
| Item | Specification |
|---|---|
| Product Model | YD-LT-195 |
| Product Type | Commercial Food Dehydrator Machine |
| Quantity of Trays | 28 Trays (Upper and Lower rack gap: 50mm) |
| Drying Tray Size | 50 * 85 CM |
| Material | SUS201 Stainless Steel Housing (0.6-0.8mm thick) / SUS304 Stainless Steel Trays, Handle, and Locks |
| Voltage | 220V/50Hz |
| Power | 6000W (Integrated power consumption: 4800W per hour) |
| Temperature Setting Range | 30–90°C |
| Time Setting Range | 0–24 Hours Adjustable |
| Operating Noise | 45–50 Decibels |
| Product Size | 67L * 88W * 169H (CM) |
| Additional Accessories | Includes 2 pieces stainless steel crumb trays |
The YD-LT-195 commercial food dehydrator machine is the ideal choice for food businesses requiring professional-grade drying capacity and precise control. Its 28-tray configuration offers one of the most generous drying areas available, allowing operators to maximize output while occupying a highly efficient floor footprint. The inclusion of two additional crumb trays simplifies daily cleaning, ensuring that food debris is easily collected and removed, which supports a hygienic commercial kitchen environment.
Furthermore, the machine operates at a remarkably low noise level of 45–50 decibels, making it suitable for open kitchens or tight preparation spaces where a quiet working environment is valued. The combination of an energy-efficient 6000W heating system (with an integrated hourly power consumption of only 4800W) and independent dual-zone control ensures that your business can scale up food dehydration operations while keeping utility costs manageable.
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Website: www.yidacatering.com
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