One-stop solution for all your professional commercial kitchen, catering, and bakery equipment needs
One-stop solution for all your professional commercial kitchen, catering, and bakery equipment needs
Commercial Stainless Steel Popsicle Mold for Frozen Dessert Production
Make consistent popsicles and frozen treats with this commercial stainless steel popsicle mold. Designed with 40 cavities, the mold can produce 40 popsicles at once, with each cavity holding 82ml. It is suitable for fruit popsicles, ice pops, yogurt pops, sorbet bars, milk-based frozen bars, and frozen dessert production in cafés, dessert shops, restaurants, catering kitchens, and small production facilities.
Efficient 40-Cavity Design
The 40-cavity layout allows efficient batch production, helping shops prepare multiple frozen treats at one time. Each cavity holds 82ml, making it suitable for regular serving portions, retail frozen desserts, daily production, seasonal menus, and commercial dessert display. This design is practical for businesses that need consistent output and efficient batch preparation.
Built for Commercial Use
The stainless steel construction supports repeated use in commercial environments. It helps maintain stable shaping during freezing, supports easy cleaning, and provides a practical solution for businesses that need efficient production, consistent sizing, and neat product presentation.
Key Features
– Commercial stainless steel popsicle mold for frozen dessert production
– 40-cavity design makes 40 popsicles at once
– 82ml capacity per cavity for consistent portion control
– Suitable for fruit popsicles, ice pops, sorbet bars, yogurt pops, and milk-based frozen bars
– Stainless steel construction for repeated commercial use
– Ideal for cafés, dessert shops, restaurants, catering kitchens, and small production use
Specifications
Product Type: Commercial popsicle mold
Material: Stainless steel
Capacity: 82ml per cavity
Cavity Quantity: 40 cavities
Output Per Batch: 40 popsicles
Application: Fruit popsicles, ice pops, sorbet bars, yogurt pops, milk-based frozen bars, frozen desserts
Suitable For: Commercial kitchen, café, dessert shop, restaurant, catering use
Usage Scenarios
This commercial stainless steel popsicle mold is suitable for making fruit juice popsicles, milk-based ice pops, yogurt pops, sorbet bars, chocolate-coated frozen treats, and other frozen desserts. The 40-cavity layout supports efficient production while helping each popsicle keep a consistent size and portion.
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One-stop solution for all your professional commercial kitchen, catering, and bakery equipment needs
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