One-stop solution for all your professional commercial kitchen, catering, and bakery equipment needs
One-stop solution for all your professional commercial kitchen, catering, and bakery equipment needs
Commercial Electric Pressure Fryer – Microcomputer Control Panel
Built for peak-hour operations in fried chicken, burger and casual Western restaurants, this Electric Pressure Fryer combines a sealed high-pressure chamber with electric heating tubes. It shortens frying cycles under high temperature and pressure, locks juices inside the food, and delivers a flaky, crispy crust with tender, juicy meat. The microcomputer control panel stores multiple menu presets and supports time-segmented frying, helping your kitchen produce consistent results with every batch.
Request a Quote | Chat on WhatsApp
Key Features
Why Choose This Electric Pressure Fryer
Inspired by classic American high-pressure fried chicken craftsmanship, this fryer is designed for restaurants that need consistent, high-output fried food.
Shorter frying cycles. The sealed high-pressure chamber and electric heating tubes reduce cooking time under high temperature and pressure.
Juicier, crispier results. Pressure frying locks juices inside the food, producing a crispy crust and tender meat.
Menu presets for repeatable quality. Save multiple frying programs for different products, so every batch follows the same standard.
Time-segmented frying. Set different stages within one cycle to suit products that need staged cooking.
Consistent output. Stable, energy-efficient heating supports standardized production across every shift.
Built-in safety. Multiple safety protections support daily commercial use.
Ring Heating Element for Fast, Even Heating
The custom multi-section ring heating element raises oil temperature quickly and distributes heat evenly. This delivers stable frying performance and energy-efficient operation.
Microcomputer Control Panel
The microcomputer temperature control panel memorizes multiple menu presets and enables time-segmented frying. Staff can select a saved program with a few keypresses, which reduces manual adjustment and supports standardized production across different menu items.
Internal Oil Filtration System
The built-in circulation pump and filtration system make oil filtering fast and convenient, which helps simplify daily maintenance.
Thickened Stainless Steel Body
The thickened stainless steel construction is built for busy commercial kitchens and long-term use.
Easy to Move
Swivel casters with brakes allow the fryer to be moved for cleaning or layout changes and locked securely in place.
Technical Specifications
| Specification | Details |
|---|---|
| Type | Electric Pressure Fryer |
| Control Panel | Microcomputer panel with menu presets and time-segmented frying |
| Capacity | 25L |
| Power | 13.5kW |
| Voltage | Customizable |
| Dimensions (W×D×H) | 460 × 970 × 1220 mm |
| Heating Element | Custom ring-type electric heating tubes |
| Body Material | Thickened stainless steel |
| Oil Filtration | Built-in internal circulation filtration |
| Mobility | Swivel casters with brakes |
Applications
Ideal for branded fast-food restaurants, theme restaurants, fried chicken chains and large branded chain stores.
Suitable for frying:
Frequently Asked Questions
What is an electric pressure fryer used for? An electric pressure fryer cooks food in a sealed chamber under high temperature and pressure. It is widely used for fried chicken because it shortens cooking time and keeps the meat juicy inside with a crispy crust outside.
What are the benefits of the microcomputer control panel? It stores multiple menu presets and supports time-segmented frying, which helps kitchens achieve consistent, repeatable results across different products and shifts.
What is the capacity of this pressure fryer? It has a 25L oil capacity and 13.5kW heating power, designed for high-volume commercial kitchens.
Can the voltage be customized? Yes. Voltage can be customized to match your local power standard. Please contact us with your country and required voltage.
Does this fryer have an oil filtration system? Yes. It features a built-in internal circulation filtration system for quick and convenient oil filtering.
Can I fry foods other than chicken? Yes. It is also suitable for french fries, onion rings, fish fillets, shrimp, pork cutlets, steaks and spring rolls.
Is the fryer easy to move? Yes. Swivel casters with brakes make it easy to move and lock in place.
How can I get a quote? Send your requirements through our inquiry form or message us on WhatsApp. We will reply with pricing and details for your market.
Looking for a Commercial Pressure Fryer for Your Restaurant?
Contact us for pricing, voltage options and bulk orders. Visit Yida Catering Equipment to explore more commercial kitchen solutions, or reach us directly via WhatsApp.
One-stop solution for all your professional commercial kitchen, catering, and bakery equipment needs
© All Rights Reserved.
