For making popsicles at home. Making popsicles at home is a fun and easy way to enjoy a cool treat on a hot day. To make popsicles at home, you will need home use popsicle molds (silicone or stainless steel) and your choice of ingredients. Simply pour your ingredients into the popsicle molds, place them in the freezer, and wait for them to freeze. Once they are frozen, you can remove the popsicles from the molds and enjoy them.

For small-scale commercial popsicle production, you could use stainless steel popsicle mold, or use silicone mold to create various and unique shapes. Prepare your popsicle ingredients, pour them into the molds, and place them in the blast freezer. Once they are frozen, remove the popsicle mold from the blast freezer, then remove the popsicles from the molds, coat them, decorate them, or package them before storing them in a commercial freezer. You can then display them in a popsicle showcase for sale or transport them to other selling locations using a thermal box.

For large-scale popsicle production, a commercial popsicle making machine is necessary. You will also need stainless steel popsicle molds and freezing agent. Add the freezing agent to the freezing tank of the popsicle machine and freeze it to -18 degrees Celsius before starting production. Place the filled stainless steel popsicle molds in the freezing tank for about 30 minutes until the popsicles are frozen. Remove the molds from the tank, run them under warm water at around 45 degrees Celsius to release the popsicles, coat them, decorate them, or package them before storing them in a commercial freezer. They can then be displayed in a popsicle showcase for sale or transported to other selling locations using a thermal box.