130L Commercial Spiral Mixer H130

Overview: The H130 130L Heavy-Duty Commercial Spiral Mixer is an industrial-grade dough kneading machine engineered for high-volume bakeries, pizzerias, and large-scale food processing facilities. Unlike planetary mixers, this spiral mixer features a synchronized rotating bowl and spiral hook, ensuring exceptional dough development and hydration. Built with a massive 320kg heavy-duty frame and a powerful dual-speed motor, it effortlessly handles continuous, large-batch heavy dough mixing while maintaining absolute stability.

Key Features:

  • Massive Industrial Capacity: The 130L stainless steel bowl is designed for maximum output, capable of processing 14 – 50kg of dry flour (yielding approx. 21 – 75kg of hydrated dough at 50% hydration) per batch.
  • Dual-Speed & Dual-Power Motor: Equipped with a robust 3KW / 4KW dual-power motor, allowing operators to switch between low and high speeds for optimal gluten development minimizing dough temperature rise.
  • Synchronized Rotation: The bowl rotates at 13 / 18 r/min in tandem with the spiral hook, ensuring consistent and thorough mixing for optimally developed, smooth and elastic dough.
  • Heavy-Duty Construction: Weighing 320kg, the solid industrial frame eliminates vibration during heavy loads. It also features heavy-duty casters and adjustable stabilizing feet for easy mobility and secure placement.
  • Built-in Safety: Features a stainless steel safety grid guard that automatically stops the machine when lifted, ensuring operator protection in fast-paced commercial environments.

Technical Specifications:

  • Model: H130
  • Mixer Type: Spiral Dough Mixer
  • Bowl Capacity: 130 Liters
  • Max Dry Flour Capacity: 14 – 50 kg
  • Max Dough Capacity: 21 – 75 kg
  • Motor Power: 3 KW / 4 KW (Dual Power)
  • Voltage: 380V (3-Phase)
  • Bowl Speed: 13 / 18 r/min
  • Machine Weight: 320 kg
  • Dimensions (WDH): 1220 * 700 * 1300 mm

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