One-stop solution for all your professional commercial kitchen, catering, and bakery equipment needs
One-stop solution for all your professional commercial kitchen, catering, and bakery equipment needs
When customers order bingsu, they expect more than ordinary shaved ice. They want a smooth, delicate, snow-like texture that melts softly in the mouth and pairs perfectly with fruit, milk, syrup, matcha, chocolate, or toppings.
This commercial bingsu machine is built for shops that need reliable snowflake ice production every day. Whether you are opening a Korean dessert shop, upgrading your café menu, or adding frozen desserts to a bubble tea store, this machine helps you create consistent, attractive, and easy-to-sell bingsu.
With a daily output of 170KG/24H, it is suitable for high-demand commercial use, especially during peak hours, summer seasons, and busy takeaway periods.
If your shop serves dozens or hundreds of customers a day, slow production and unstable ice texture can directly affect customer experience.
This machine helps solve common problems such as:
With compact dimensions of 46 × 32 × 40 cm, this unit fits easily into cafés, dessert counters, milk tea shops, restaurant kitchens, and food court stalls. It gives your business strong production capacity without occupying too much space.
Good bingsu depends on texture.
This machine produces fine and fluffy snowflake ice, making your desserts look fuller, taste smoother, and feel more premium. You can use it to create:
Instead of simply selling shaved ice, you can offer a premium dessert experience that encourages repeat orders and higher menu pricing.
With a production capacity of 170KG per 24 hours, this commercial bingsu machine is ideal for shops that need stable daily output.
It is especially suitable for:
During peak hours, reliable production means shorter waiting time, smoother service, and fewer missed sales opportunities.
For commercial kitchens, durability matters. This machine uses a 304 stainless steel evaporator, helping support long-term durability, corrosion resistance, and hygienic operation.
The outer body is made of 201 stainless steel, giving the machine a clean, professional look while making it easy to wipe down after daily use.
Its water-cooled heat dissipation system supports stable operation, especially in warm kitchen environments or during long working hours.
The machine is equipped with a China-made compressor and R290 refrigerant, offering practical performance for daily commercial ice production.
| Item | Specification |
|---|---|
| Product Name | Commercial Bingsu Machine |
| Model | FC170 |
| Voltage | AC220V 50Hz |
| Power | 780W |
| Ice Production | 170KG/24H |
| Product Size | 46 × 32 × 40 cm |
| Compressor / Refrigerant | China-made Compressor / R290 Refrigerant |
| Evaporator Size | 95 mm |
| Evaporator Material | 304 Stainless Steel |
| Capacity | 3L × 1 |
| Cooling Method | Water-Cooled |
| Body Material | 201 Stainless Steel |
| Net Weight | 28KG |
| Packing Size | 56 × 40 × 49 cm |
| Gross Weight | 31KG |
Add soft, fluffy Korean-style snowflake ice to your menu with a commercial bingsu machine designed for busy dessert businesses.
Contact us today to get the latest price, shipping details, and bulk order support.
Website: www.yidacatering.com
WhatsApp: +86-13536188733
One-stop solution for all your professional commercial kitchen, catering, and bakery equipment needs
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