One-stop solution for all your professional commercial kitchen, catering, and bakery equipment needs
One-stop solution for all your professional commercial kitchen, catering, and bakery equipment needs
The YD-JYS-RH-B Commercial Floor-Standing Gas Charbroiler with Cabinet Base is designed for BBQ restaurants, grill houses, and catering operations that need high-volume char-grilling capacity along with built-in under-counter storage space.
The unit features a large cold oil zone design below the grilling area, which helps extend oil service cycles and improve frying/grilling effect by keeping grease at a cooler, more manageable temperature away from direct flame contact. This design supports more consistent cooking results and reduces the frequency of oil changes during continuous service.
The unit is equipped with pulse ignition and flameout protection functions, providing an added layer of safety for kitchen staff while enabling fast temperature rise and high heating efficiency — helping the unit reach working temperature quickly at the start of service and respond promptly to order volume during peak hours.
With 14.5kW thermal power, the unit supports high-heat grilling across the full cooking surface, suitable for high-turnover BBQ and grill menus. It is compatible with both LPG (1.07kg/h consumption) and natural gas (1.48m³/h consumption), offering flexibility for kitchens with different gas supply infrastructure.
Unlike countertop models, the YD-JYS-RH-B sits on an enclosed cabinet base with door access, providing additional under-counter storage for utensils, trays, or supplies — helping kitchens make more efficient use of floor space in a single unit.
Built with a heavy-duty stainless steel body and cabinet structure, the unit is designed to handle daily commercial grilling, grease exposure, and frequent cleaning typical of busy charbroiler stations.
Key Business Benefits
Product Specifications
| Item | Specification |
|---|---|
| Product Model | YD-JYS-RH-B |
| Product Type | Commercial Floor-Standing Gas Charbroiler with Cabinet Base |
| Thermal Power | 14.5kW |
| LPG Gas Consumption | 1.07kg/h |
| NG Gas Consumption | 1.48m³/h |
| Weight | 103kg |
| Machine Size | 750×700×850+60mm |
| Safety Features | Pulse ignition, flameout protection |
| Grease Management | Large cold oil zone design |
| Body Material | Commercial-grade stainless steel |
| Base Structure | Enclosed cabinet base with storage |
| Main Functions | Char-grilling, gas heating, under-counter storage |
| Application | Grilling meats, skewers, seafood, and vegetables |
Main Application Scenarios
Suitable For BBQ restaurants / Grill houses / Restaurants / Hotel kitchens / Catering kitchens / Central kitchens
Why Choose This Product
The large cold oil zone design directly addresses a common pain point in busy charbroiler stations — grease breaking down too quickly under high heat — by keeping oil in a cooler zone to extend its usable cycle and maintain consistent grilling results throughout service.
The combination of pulse ignition and flameout protection gives kitchen managers added peace of mind, reducing safety risks while supporting fast startup and quick response to fluctuating order volume.
As a floor-standing unit with an enclosed cabinet base, the YD-JYS-RH-B is a practical choice for kitchens that need both high-capacity grilling and additional under-counter storage in a single footprint, helping streamline kitchen layout for high-volume operations.
Product Inquiry
For product inquiries, customization requests, wholesale cooperation, export supply, or bulk order needs, please contact us:
Website: www.yidacatering.com WhatsApp: +86-13536188733
One-stop solution for all your professional commercial kitchen, catering, and bakery equipment needs
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