Commercial Gas Tabletop Hand Crank Multi-Shape Donut Machine YD-T-102RQ | 3 Mold Sets Doughnut Making Machine

The YD-T-102RQ Gas Tabletop Multi-Shape Donut Machine is designed for commercial foodservice operations that need flexible doughnut production with gas heating. It is suitable for bakeries, cafés, dessert shops, snack shops, food stalls, food court counters, takeaway kitchens, catering kitchens, and small commercial kitchens preparing fresh fried doughnuts during daily service.

For shops that need multiple doughnut styles without using several machines, the YD-T-102RQ provides a practical tabletop solution. It supports pon de ring doughnuts, ring-shaped doughnuts, and ball-shaped doughnuts with 3 mold sets, allowing kitchens to offer more product variety for display counters, takeaway menus, snack sales, dessert menus, and event food preparation.

This model uses a manual hand crank depositing structure, giving operators direct control over batter dropping during production. This is useful for kitchens that need flexible batch sizes, product testing, or different doughnut shapes throughout the day. The hand crank operation also keeps the machine simple to use in compact working areas where operators need clear control during frying.

The gas heating design makes the YD-T-102RQ suitable for foodservice locations where LPG, natural gas, or other applicable gas types are preferred. This can be practical for food stalls, semi-open cooking areas, snack counters, and kitchens that already use gas equipment for daily cooking. Before ordering, the required gas type and local connection requirements should be confirmed to match the intended working environment.

With a production capacity of 500–2000 pcs/h, the machine can support different output levels depending on the doughnut shape, product size, batter condition, frying workflow, and operator speed. The 9L batter tank helps support batch preparation, while the 35L oil tank provides enough frying capacity for regular commercial snack and dessert production.

The machine body is made of 304 stainless steel, which is suitable for professional food preparation environments where hygiene, durability, and daily cleaning are important. Its tabletop size of 950 × 650 × 550 mm makes it practical for businesses that need a compact doughnut production station without occupying excessive kitchen space.

The YD-T-102RQ supports production sizes of 50–90 mm and 30–50 mm, giving operators flexibility for standard doughnuts, smaller doughnut balls, pon de ring products, and fried dessert snacks. It is a useful choice for foodservice businesses that want to expand doughnut menu options while maintaining a manageable daily workflow.

Please share your requirement before ordering, and our team will help confirm the suitable configuration.

Key Business Benefits

• Helps foodservice kitchens produce multiple doughnut styles with one compact tabletop machine
• Suitable for pon de ring doughnuts, ring-shaped doughnuts, and ball-shaped doughnuts
• Manual hand crank depositing allows flexible control during batter dropping
• Gas heating is practical for kitchens, snack counters, and food stalls that prefer gas equipment
• Supports daily snack, dessert, takeaway, and event food preparation
• Helps expand menu variety without requiring a large production line
• 35L oil tank supports regular commercial frying operation
• 9L batter tank helps reduce frequent refilling during batch preparation
• 304 stainless steel structure supports daily cleaning and commercial food preparation
• Compact tabletop footprint helps save space in smaller working areas
• Suitable for small to medium batch production depending on product size and workflow
• Helps operators prepare fresh doughnuts during busy service periods

Product Specifications

Main Application Scenarios

• Dessert shops preparing pon de ring doughnuts, ring doughnuts, and doughnut balls for daily sales
• Snack shops producing fresh fried doughnuts for walk-in and takeaway customers
• Food stalls using gas heating equipment for on-site doughnut preparation
• Café kitchens adding fried doughnuts and sweet snacks to beverage menus
• Bakery kitchens preparing multiple doughnut styles for display counters
• Food court counters needing compact tabletop doughnut frying equipment
• Takeaway kitchens preparing doughnut products for pickup and delivery orders
• Catering kitchens producing doughnut snacks for events, parties, and group service
• Small restaurants adding fried dessert products to their menu
• Commercial kitchens needing flexible gas doughnut equipment for batch preparation
• Event foodservice areas preparing fresh doughnuts in limited working space
• Menu development kitchens testing different doughnut shapes, sizes, and flavors

Suitable For

• Bakeries
• Cafés
• Dessert shops
• Snack shops
• Food stalls
• Food court counters
• Takeaway kitchens
• Small restaurants
• Hotel kitchens
• Catering kitchens
• Commercial kitchens
• Fried dessert preparation areas
• Small batch snack production rooms
• Event foodservice kitchens

Why Choose This Product

The YD-T-102RQ Gas Tabletop Multi-Shape Donut Machine is a practical choice for foodservice businesses that need flexible doughnut production with gas heating. Its tabletop design helps save working space, making it suitable for dessert shops, snack counters, food stalls, cafés, takeaway kitchens, and compact commercial kitchens.

The machine includes 3 mold sets for pon de ring, ring-shaped, and ball-shaped doughnuts. This allows operators to create more menu variety from one machine, including classic doughnuts, specialty shaped doughnuts, bite-size doughnut balls, and fried dessert snacks.

Its manual hand crank depositing gives operators direct control over batter dropping, which is useful for adjusting production speed, batch size, and product style during daily operation. The 35L oil tank supports commercial frying needs, while the 9L batter tank helps reduce repeated refilling during production.

Built with 304 stainless steel, the YD-T-102RQ is suitable for regular commercial food preparation and routine cleaning. Before ordering, buyers should confirm the required gas type and market-specific configuration to ensure the machine matches the intended operating environment.

Wholesale & Export Inquiry

For wholesale cooperation, export supply, and bulk order inquiries:

Website: www.yidacatering.com
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