Commercial Planetary Mixer YD-B10 | 10L Commercial Food Dough Cake Mixer

The YD-B10 Commercial Planetary Mixer is a 10L food mixing machine designed for daily dough, batter, cream, and ingredient preparation in commercial kitchen environments. It is suitable for kitchens that need a compact mixer to support regular baking and food preparation without taking up excessive working space.

For bakeries, cafés, dessert shops, restaurants, hotel kitchens, and catering kitchens, consistent mixing is important for product quality and kitchen workflow. The YD-B10 helps reduce manual mixing work and supports more stable preparation for bread dough, pizza dough, cake batter, cream, egg mixture, fillings, and soft food mixtures.

With a 10L mixing bowl and 2.5kg dough capacity, this model is suitable for small-batch and regular daily preparation. It gives kitchen teams a practical capacity for preparing dough, batter, and cream while maintaining easier handling than larger floor-standing machines.

The 500W motor supports stable operation for mixing, kneading, and whipping tasks. Its three available mixing speeds help operators choose a suitable speed for different ingredients: slower speed for dough, medium speed for batter and fillings, and higher speed for cream or egg mixture.

The machine size of 380 × 450 × 700mm makes it suitable for kitchens with limited space, while the 48kg body weight helps provide stability during operation. For busy food preparation periods, the YD-B10 offers a practical balance of capacity, power, and space-saving design.

Please share your requirement before ordering, and our team will help confirm the suitable configuration.

Key Business Benefits

  • Helps improve daily dough, batter, and cream preparation efficiency
  • Reduces manual mixing work in commercial kitchen operations
  • Supports consistent preparation for baked goods, desserts, and fillings
  • Three-speed mixing helps handle different ingredient textures
  • 10L capacity is practical for small-batch and regular daily preparation
  • Compact machine size helps fit kitchens with limited working space
  • Stable body design supports regular mixing and kneading tasks
  • Suitable for kitchens expanding bread, pastry, dessert, or snack preparation

Product Specifications

Item Specification
Product Model YD-B10
Product Type Commercial Planetary Mixer
Bowl Capacity 10L
Voltage 220V
Power 500W
Weight 48kg
Dough Capacity 2.5kg
Mixing Shaft Speed 124 / 166 / 338 r/min
Machine Size 380 × 450 × 700mm
Main Functions Mixing, Kneading, Whipping
Application Dough, cake batter, cream, egg mixture, fillings, and soft food mixtures

Main Application Scenarios

  • Small bakery kitchens preparing bread dough, cake batter, cream, and pastry fillings
  • Café kitchens adding cakes, pastries, desserts, and light bakery items to the menu
  • Restaurant kitchens needing stable ingredient preparation for dough, sauces, and fillings
  • Hotel kitchens handling breakfast bakery items, dessert preparation, and buffet support
  • Catering kitchens preparing dough, batter, and cream in repeatable small batches
  • Dessert shops preparing cream, cake batter, egg mixture, buttercream, and soft fillings
  • Pizza shops preparing small-batch pizza dough for daily operation
  • Takeaway kitchens working with limited space and regular food preparation pressure
  • Commercial kitchens needing a compact mixer for everyday mixing, kneading, and whipping

Suitable For

  • Bakeries
  • Restaurants
  • Cafés
  • Hotel kitchens
  • Catering kitchens
  • Dessert shops
  • Pizza shops
  • Snack shops
  • Takeaway kitchens
  • Commercial kitchens
  • Food preparation rooms
  • Small baking spaces

Why Choose This Product

The YD-B10 Commercial Planetary Mixer is suitable for kitchens that need reliable mixing performance in a compact footprint. Its 10L capacity is practical for regular preparation of dough, cake batter, cream, fillings, and other common food mixtures.

The three-speed design allows operators to adjust the mixing speed according to different ingredients. This helps improve preparation control when switching between dough kneading, batter mixing, and cream whipping.

For kitchens with limited space, the YD-B10 provides useful mixing capacity without requiring a large installation area. Its stable body and straightforward operation make it suitable for daily commercial kitchen workflows.

This model is a practical choice for foodservice teams that need a dependable mixer for consistent preparation, reduced manual work, and smoother daily operation.

Wholesale & Export Inquiry

For wholesale cooperation, export supply, and bulk order inquiries:

Website: www.yidacatering.com
WhatsApp: +86-13536188733

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