This 26-cavity commercial popsicle mold is engineered for high-efficiency frozen dessert production in foodservice operations. Crafted from premium 304 stainless steel, this professional-grade equipment features:
• 26 identical cavities for consistent batch production
• Food-grade 304 stainless steel construction for durability and hygiene
• Optimized freezing performance with even temperature distribution
• Quick-release mechanism for effortless popsicle removal
• Seamless design for easy cleaning and maintenance
Ideal for ice cream shops, dessert cafes, catering services, and commercial kitchens requiring reliable frozen treat production. The corrosion-resistant material withstands frequent use while meeting strict food safety standards.