One-stop solution for all your professional commercial kitchen, catering, and bakery equipment needs
One-stop solution for all your professional commercial kitchen, catering, and bakery equipment needs
Overview
This commercial-grade stainless steel popsicle mold provides professional food service operations with an efficient solution for large-scale frozen treat production. Engineered for businesses requiring consistent output, this mold combines durability with practical functionality.
Key Product Features
Construction and Materials
The mold utilizes food-grade stainless steel construction, offering corrosion resistance and longevity in commercial kitchen environments. The material choice supports temperature stability and facilitates proper freezing conditions across all cavities.
Production Capacity
With 40 individual cavities, this stainless steel popsicle mold enables substantial batch production. Each cavity holds 75ml of mixture, allowing operations to produce standardized portions efficiently. This capacity configuration suits businesses with moderate to high production requirements.
Commercial Applications
The mold serves various commercial settings including catering operations, food service establishments, event venues, and commercial kitchen facilities. Its design accommodates businesses seeking to incorporate frozen treats into their product offerings.
Operational Efficiency
The stainless steel popsicle mold supports streamlined production workflows. The multi-cavity design reduces the number of production cycles needed, optimizing freezer space utilization and operational time management.
Maintenance and Hygiene
The stainless steel surface allows for thorough cleaning procedures, supporting sanitation protocols in professional food preparation environments. The material resists staining and odor absorption, maintaining product quality standards over extended use periods.
Design Considerations
The mold’s structure facilitates proper freezing through effective thermal conductivity. The cavity arrangement provides adequate spacing for consistent freezing patterns while maintaining a manageable footprint for commercial freezer storage.
Professional Standards
This commercial popsicle mold aligns with professional food service equipment expectations, offering reliability for businesses committed to quality frozen dessert production. The stainless steel construction meets the demands of regular commercial use.
Business Benefits
Operations utilizing this 40-cavity stainless steel popsicle mold can address customer demand efficiently while maintaining portion consistency. The equipment supports businesses in developing their frozen treat programs with dependable production capabilities.
One-stop solution for all your professional commercial kitchen, catering, and bakery equipment needs
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