One-stop solution for all your professional commercial kitchen, catering, and bakery equipment needs
One-stop solution for all your professional commercial kitchen, catering, and bakery equipment needs
Commercial 2-pot pump-type sauce warmer for keeping chocolate sauce, fruit jam, cheese sauce,
gravy, dessert toppings, and other liquid sauces warm and ready for clean, efficient service.
The D2016-2 pump-type sauce warmer is a commercial countertop sauce heating and holding unit
with two 2-liter sauce pots. It is suitable for food service locations that need to serve two different sauces
or toppings at the same time while maintaining stable serving temperature.
This model uses water-bath heating with mechanical temperature control, helping sauces heat more evenly and stay warm during daily service.
The pump dispensers support cleaner portioning and smoother operation at dessert counters, buffet lines, café bars,
snack stations, restaurant service areas, and event catering setups.
Two independent 2-liter sauce pots allow operators to serve different toppings or sauces from one compact countertop unit.
Gentle water-bath heating helps warm sauces evenly and reduces the risk of localized overheating during continuous service.
The 30–85°C temperature range supports warming and holding different sauce types according to service requirements.
Pump-style dispensing helps reduce spills, improve portion control, and keep the service counter cleaner during busy periods.
The stainless steel structure provides a clean commercial appearance and is suitable for frequent use in food service environments.
With a compact 2-pot layout, the unit is suitable for dessert counters, beverage stations, buffet areas, and limited-space kitchens.
| Model | D2016-2 |
|---|---|
| Product Name | Pump-Type Sauce Warmer |
| Sauce Pot Size | 15 × 15 × 13.2 cm |
| Product Dimensions | 43 × 34.6 × 37.9 cm |
| Power | 800W |
| Voltage | 220V / 50Hz or 110V / 60Hz |
| Temperature Range | 30–85°C |
| Capacity | 2L × 2 |
| Net / Gross Weight | 8.3 / 9.7 kg |
| Packing Size | 51 × 40.5 × 43 cm |
| Heating Method | Water-bath heating with mechanical temperature control |
| Suitable Sauces | Chocolate sauce, fruit jam, cheese sauce, gravy, dessert toppings, syrups, and other liquid sauces |
The D2016-2 sauce warmer is suitable for commercial food service environments where two warm sauces
or toppings need to be served at the same time with clean presentation and stable temperature control.
The D2016-2 pump-type sauce warmer supports smooth and consistent sauce service in commercial food environments.
Its dual-pot structure allows two flavors or sauce types to be served at the same time, helping improve service flexibility
for desserts, snacks, breakfast items, beverages, and buffet dishes.
By keeping sauces warm, easy to dispense, and neatly presented, this unit helps enhance customer experience while supporting
efficient daily operation in restaurants, hotels, cafés, dessert shops, catering services, and event food stations.
One-stop solution for all your professional commercial kitchen, catering, and bakery equipment needs
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