One-stop solution for all your professional commercial kitchen, catering, and bakery equipment needs
One-stop solution for all your professional commercial kitchen, catering, and bakery equipment needs
Model: 36LC-2
Capacity 36 baking trays
Baking pan size 400x600mm
Refrigeration temperature -5℃
Double door design
Voltage 220V
Power 2.2kW
Dimensions 780x1220x2100mm
One-stop solution for all your professional commercial kitchen, catering, and bakery equipment needs
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