YB7115-TLA Countertop Batch Freezer – 15L/H Commercial Ice Cream Machine
The YB7115-TLA is a compact countertop batch freezer for businesses that want to make fresh ice cream in-house. It has a 5L freezing cylinder and produces up to 15 liters per hour. This suits cafés, dessert shops, hotels and restaurants that need steady output in a small space.
A transparent dome lid lets operators watch the freezing process. The touchscreen control panel keeps operation simple. The stainless steel exterior is hygienic and easy to wipe down. Each batch takes 1.5 to 3 liters of mix, so you can change flavors and recipes quickly and run small, varied batches.
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Key Features
Specifications
| Specification | YB7115-TLA |
|---|---|
| Model | YB7115-TLA |
| Freezing Cylinder Capacity | 5 L |
| Mix Capacity per Batch (Min / Max) | 1.5 L / 3 L |
| Output | 15 L/H |
| Net Weight | 55 kg |
| Dimensions (W × D × H) | 550 × 520 × 580 mm |
| Voltage / Frequency | 220V / 50Hz |
| Power | 1250 W |
| Control | Touchscreen |
| Body Material | Stainless steel |
Applications
Frequently Asked Questions
What is the output of the YB7115-TLA? It produces up to 15 liters per hour. Actual output depends on the recipe, mix temperature and ambient conditions.
How much mix can I add per batch? The recommended range is 1.5 to 3 liters per batch.
What power supply does it use? It runs on 220V / 50Hz. For other voltage requirements, please contact us.
What are the machine dimensions and weight? The dimensions are 550 × 520 × 580 mm (W × D × H) and the net weight is 55 kg.
Do you ship internationally? Yes. Please send us your destination and requirements and we will provide a quotation with shipping options.
Get a Quote for the YB7115-TLA
Contact Yida Catering Equipment for pricing, lead time and shipping to your country. You can also browse more commercial kitchen and dessert equipment on our website.

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