One-stop solution for all your professional commercial kitchen, catering, and bakery equipment needs
One-stop solution for all your professional commercial kitchen, catering, and bakery equipment needs
When your kitchen depends on speed and consistency, ordinary freezing is not enough. This commercial blast freezer is built to help reduce freezing time, support safer food storage, and maintain product quality during daily operations.
The stainless steel exterior is easy to clean and suitable for busy food service environments. Its compact footprint allows it to fit neatly in preparation areas while still offering enough internal space for tray-based freezing.
The freezer reaches a minimum temperature of -45°C, making it suitable for fast freezing applications where speed and low-temperature performance are important.
The 3-tray structure makes it simple to load and remove food items. It is ideal for batch freezing prepared ingredients, desserts, sauces, seafood, meat portions, and frozen food products.
The air-cooled system helps distribute cold air evenly inside the cabinet, supporting stable freezing performance and consistent results across trays.
With an external size of 800 × 800 × 585 mm, this unit is suitable for businesses that need powerful freezing performance without occupying too much space.
The stainless steel body gives the freezer a clean, professional look and makes it easier to maintain in food preparation environments.
Compatible with 110V / 220V, making it suitable for different market requirements and commercial kitchen setups.
Slow freezing can create large ice crystals that may damage food texture and reduce product quality. This commercial blast freezer helps food freeze faster, supporting better freshness retention and improved serving consistency.
Whether you are preparing dessert ingredients, freezing fruit, storing seafood, or batch-processing food for later service, this machine helps your kitchen work faster and more efficiently.
| Item | Specification |
|---|---|
| Product Name | 3-Tray Commercial Blast Freezer |
| Capacity | 80L |
| Minimum Temperature | -45°C |
| Voltage | 110V / 220V |
| Power | 900W |
| Refrigeration Type | Air Cooling |
| Inner Size | 455 × 640 × 360 mm |
| External Size | 800 × 800 × 585 mm |
Upgrade your kitchen with a compact, professional commercial blast freezer designed for fast freezing, daily food preparation, and efficient commercial use.
For product details, pricing, or bulk order inquiries, please contact us.
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Website: www.yidacatering.com
Whatsapp: +86-13536188733
One-stop solution for all your professional commercial kitchen, catering, and bakery equipment needs
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