Automatic Mini Donut Machine YD-LBD4 | 10.8L Commercial Donut Making Machine

The YD-LBD4 Automatic Mini Donut Machine is designed for commercial kitchens that need efficient, consistent, and space-saving mini donut production. With automatic forming, frying, and conveying functions, this machine helps reduce repetitive manual work and supports smoother operation during busy service hours.

This model is suitable for food businesses that need fresh mini donuts in steady batches, such as bakeries, cafés, dessert shops, snack shops, food stalls, and takeaway kitchens. The machine supports a production size of 30–50 mm, making it ideal for bite-sized donuts, mini doughnuts, and small fried dessert products for display counters, takeaway boxes, and event service.

Equipped with a digital display control panel, the YD-LBD4 makes daily operation easier to monitor. Staff can manage the donut frying process more conveniently, which is especially useful during peak sales periods when stable output and clear operation control are important.

The four-row fixed mold structure helps improve production efficiency while keeping the machine compact. With a production capacity of up to 1800 pcs/h, this automatic mini donut machine supports high-volume mini donut preparation without requiring the space of a large production line.

The 10.8L oil tank and 5.5L batter hopper are designed for practical batch use. These capacities help reduce frequent refilling during short production cycles, allowing kitchens to maintain a more continuous workflow when preparing fresh mini donuts.

Made with 304 stainless steel, the YD-LBD4 is suitable for regular commercial food preparation environments. Its compact machine size of 500 + 240 × 400 × 400 mm makes it a practical option for countertop operation, small kitchen layouts, dessert counters, and snack service areas.

Please share your requirement before ordering, and our team will help confirm the suitable configuration.

Key Business Benefits

• Improves Mini Donut Production Efficiency: Supports up to 1800 pcs/h, helping kitchens prepare fresh mini donuts during busy service periods.
• Automatic Operation Workflow: Automatic forming, frying, and conveying help reduce repetitive manual work.
• Digital Display Control: Easier operation monitoring for daily commercial donut frying and production.
• Consistent Mini Donut Size: Designed for 30–50 mm mini donuts, supporting stable appearance for display and takeaway sales.
• Compact Commercial Layout: Suitable for bakeries, cafés, dessert shops, snack counters, food stalls, and takeaway kitchens with limited space.
• Practical Batch Capacity: 10.8L oil tank and 5.5L hopper help support continuous mini donut preparation.
• Durable Stainless Steel Construction: 304 stainless steel body supports daily food preparation and easier cleaning.

Product Specifications

Main Application Scenarios

• Bakery Counters: Preparing fresh mini donuts for dessert display, takeaway boxes, and daily bakery sales.
• Café Kitchens: Adding mini donuts to coffee, tea, and beverage menus with compact countertop equipment.
• Dessert Shops: Producing bite-sized fried desserts for walk-in customers, packaged orders, and promotional menus.
• Snack Shops: Handling steady mini donut production during high-traffic service periods.
• Food Stalls and Market Booths: Making fresh mini donuts on site where speed, compact size, and simple operation are important.
• Takeaway Kitchens: Preparing mini donuts for delivery, pickup, and packaged snack orders.
• Commercial Kitchens: Supporting batch snack production as part of a bakery, dessert, or fried food preparation workflow.

Suitable For

• Bakeries
• Cafés
• Dessert shops
• Snack shops
• Food stalls
• Market booths
• Takeaway kitchens
• Hotel snack counters
• Catering kitchens
• Commercial kitchens
• Bakery production rooms
• Fried dessert preparation areas

Why Choose This Product

The YD-LBD4 Automatic Mini Donut Machine is a practical choice for kitchens that need efficient mini donut production in a limited working area. Its automatic workflow helps reduce hand operation, while the four-row structure supports higher output for daily commercial service.

For food businesses, consistent product size and smooth workflow are important. This commercial donut making machine helps produce mini donuts with stable size and appearance, making it easier to serve fresh products for display counters, takeaway packaging, and event-style snack service.

The digital display control panel adds convenience to daily operation, especially when staff need clearer monitoring during frying and conveying. Combined with the 10.8L oil tank, 5.5L hopper, and 1800 pcs/h production capacity, the YD-LBD4 offers a strong balance of productivity, compact size, and practical usability.

Wholesale & Export Inquiry

For wholesale cooperation, export supply, and bulk order inquiries:

Website: www.yidacatering.com
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