BQ382-AP Commercial Soft Serve Ice Cream Machine with Air Pump (50 L/h)

Product Overview The BQ382-AP is the ultimate flagship floor-standing soft serve ice cream machine, engineered for extreme high-traffic commercial environments that demand both massive output and premium product quality. Equipped with an advanced air pump (pump feed) system and built-in hopper agitators, it ensures exceptional overrun and a consistently smooth, creamy texture. Delivering an ultra-high production capacity of 50 liters per hour with three flavor options (2 single + 1 twist), this heavy-duty 4.3 kW equipment is the perfect solution for flagship stores, large buffets, and amusement parks.

Technical Specifications

• Model: BQ382-AP
• Flavor: 3 (2 single + 1 mix)
• Capacity: 50 L/h
• Power Supply: 220V / 1Ph / 50Hz
• Rated Power: 4.3 kW
• Hopper: 10L x 2
• Cylinder: 2.3L x 2
• Net Weight (N.W.): 170 kg
• Dimensions: 600 x 750 x 1490 mm

Main Features

• Air Pump (Pump Feed): Injects pressurized air into the mix, significantly increasing the overrun for a lighter, creamier texture while effectively reducing ingredient costs.
• Hopper Agitator: Continuously stirs the mix in the massive 10L hoppers to prevent separation and ensure a uniform consistency before it enters the freezing cylinder.
• Precooling System: Maintains the freshness of the mix in the hoppers and significantly reduces the initial freezing time.
• Night Mode: Keeps the mix at a safe, low temperature during non-business hours, minimizing daily cleaning frequency and reducing mix waste.
• Low Mix Alert: Intelligently monitors the liquid level in the hoppers and automatically alerts operators when the mix is running low, preventing cylinder freeze-up.
• Touch Screen Panel: Features an intuitive digital interface, allowing operators to precisely monitor and adjust the operational status of the machine with ease.