Commercial Electric 6-Basket Automatic Noodle Cooker JZML-6-B

Commercial Electric 6-Basket Automatic Noodle Cooker (JZML-6-B)

The JZML-6-B is a high-capacity electric noodle cooker designed for restaurants, noodle shops, canteens, hotels and central kitchens. It features six independent baskets, a dual-tank and dual-control design, a mechanical auto-lift lever and 304 stainless steel water tanks. It helps busy kitchens serve more orders, keep every portion consistent and maintain smooth service during peak hours.

Key Features

  • Six independent baskets for cooking different noodles at the same time
  • Dual-tank, dual-control design, so each tank can be operated separately
  • Independent timer for each basket, with dual timing settings available on a single lever (12 timing settings in total)
  • Mechanical auto-lift lever that raises the basket when cooking is complete, preventing overcooked noodles
  • Microcomputer control with integrated digital thermostat for accurate temperature management
  • Constant temperature and forced boiling functions for fast recovery after loading cold noodles
  • Three-level adjustable power with magnetic variable-frequency control
  • Dry-burn protection and overflow outlet for safe operation
  • 304 stainless steel water tanks for durability and easy cleaning
  • Front tap switches and high-pressure cleaning spray gun for convenient maintenance

Why Choose the JZML-6-B Noodle Cooker

Higher Output for Busy Kitchens Six baskets operate in parallel across two tanks, so your kitchen can prepare ramen, udon, rice noodles, egg noodles, pasta, dumplings and wontons in large volumes. Each timer runs independently, which reduces staff workload and the risk of mistakes.

Flexible Dual-Tank Operation Each tank has its own control, so you can run one tank during quieter periods to save energy and use both tanks at full capacity during peak hours.

Consistent Quality in Every Bowl The microcomputer controller and constant-temperature function keep the water at the correct temperature. The auto-lift lever removes the basket as soon as the timer ends, so each portion is cooked the same way.

Designed for Commercial Kitchens The electric heating tube design requires no gas line, which makes installation simpler in shopping malls, food courts, chain restaurants and hotel kitchens. The 304 stainless steel tanks resist corrosion and are easy to wipe down.

Flexible Voltage and Basket Options The cooker is available in 220V and 380V versions, with a 110V version available on request. Round baskets in 14 cm, 16 cm and 18 cm diameters can be selected at no extra cost, and an optional square basket is available for different portion sizes.

Ideal Applications

  • Ramen, udon and noodle restaurants
  • Chinese noodle shops and beef noodle restaurants
  • Hotpot restaurants and staff canteens
  • Hotels, buffets and catering kitchens
  • Central kitchens and fast-food chains
  • Boiling dumplings, wontons, pasta and vegetables

Product Specifications

Specification Details
Model JZML-6-B
Heating Method Electric heating tube
Voltage 220V / 380V (110V available on request)
Rated Power 9 kW / 14 kW
Water Tank Capacity Approx. 34 L × 2
Tank Dimensions 208 × 618 × 268 mm × 2
Overall Dimensions (W × D × H) 650 × 800 × 1120 mm
Number of Baskets 6
Basket Diameter 140 / 160 / 180 mm (optional)
Timer 6 independent timers, 12 timing settings in total
Lift Control Mechanical lever
Control System Microcomputer with integrated thermostat
Dual Tank, Dual Control Yes
Power Adjustment 3-level magnetic variable frequency
Safety Features Dry-burn protection, overflow outlet
Other Functions Constant temperature, forced boiling
Tank Material 304 stainless steel
Exterior Material 201 stainless steel
Additional Functions Front tap switches, high-pressure cleaning spray gun
Wear Parts Baskets, tap, drain valve

Product dimensions are for reference. Please refer to the actual product received.

Frequently Asked Questions

How many baskets does the JZML-6-B have? It has six baskets across two tanks, each basket with its own independent timer.

What does dual tank, dual control mean? The machine has two separate water tanks, each with its own control. You can use one or both tanks depending on your order volume.

What voltage is available? Standard versions are 220V and 380V. A 110V version can be arranged on request.

What is the water tank capacity? Each tank holds approximately 34 liters, for a total of about 68 liters.

Can I choose the basket size? Yes. Round baskets in 14 cm, 16 cm and 18 cm are available at no extra cost. A square basket is available as an option.

Is the machine safe to operate? Yes. It is equipped with dry-burn protection and an overflow outlet.

What foods can it cook? Ramen, udon, rice noodles, egg noodles, pasta, dumplings, wontons and vegetables.

How do I clean the machine? Use the front taps and the high-pressure cleaning spray gun. The 304 stainless steel tanks are easy to wipe clean.

Which parts need regular replacement? Baskets, the taps and the drain valve. Spare parts are available on request.

Can I request a quotation or custom configuration? Yes. Please send us an inquiry with your required voltage, basket size and quantity, and our team will reply with a quotation. You can also contact us on WhatsApp for a quick response.

Request a Quote

Looking for a reliable noodle cooker for your restaurant or kitchen project? Submit your inquiry or chat with us on WhatsApp at +86 135 3618 8733 for pricing, shipping options and custom requirements. Browse more commercial kitchen solutions at Yida Catering Equipment.

Facebook
Twitter
LinkedIn

Learn how we helped our customers gain success.

Let's have a chat

Learn how we helped our customers gain success.

Let's have a chat