Stainless Steel Commercial Meat Bone Saw YD-F280A | 29cm Commercial Bone Saw Machine

The YD-F280A Stainless Steel Commercial Meat Bone Saw Machine is designed for commercial food preparation environments that need higher cutting clearance and stronger cutting support for frozen meat, ribs, poultry, fish, and bone-in ingredients. With a 29cm cutting height, this model provides more working space for handling larger meat blocks and bone-in portions during daily preparation.

In butcher shops, restaurants, hot pot kitchens, hotel kitchens, catering kitchens, supermarket meat areas, and frozen food shops, manual cutting can be slow, tiring, and difficult to keep consistent. The YD-F280A helps reduce heavy chopping work by using an electric saw band system to cut through frozen meat and bone-in products more efficiently before service or batch production.

The machine is equipped with a 1.8KW motor and a 15m/s saw blade linear speed, giving it stronger cutting capability for regular commercial use. The listed 1830mm wheel-related specification supports the saw band system during operation, helping the machine handle routine meat processing tasks in busy preparation areas.

The full stainless steel body is suitable for raw meat and frozen food handling environments. Stainless steel supports easier daily cleaning, better surface durability, and a clean working appearance in professional food preparation spaces. The patented flip-cover table design adds convenience for cleaning and maintenance after cutting work.

With a machine size of 62 × 50.5 × 103 cm, the YD-F280A offers a practical balance between higher cutting capacity and manageable equipment placement. It is suitable for kitchens that need stronger performance than smaller tabletop bone saw machines while still keeping space use under control.

Key Business Benefits

• 29cm cutting height supports larger frozen meat blocks and bone-in portions
• Helps improve efficiency when cutting ribs, poultry, fish, beef bones, and frozen meat
• Reduces heavy manual chopping work in daily meat preparation
• 1.8KW motor supports stronger commercial cutting performance
• Full stainless steel body supports easier cleaning after raw meat processing
• Helps create more consistent meat portions for kitchen preparation
• Patented flip-cover table design improves cleaning and maintenance convenience
• Suitable for busy preparation periods before lunch, dinner, buffet, or delivery service
• Practical size for commercial kitchens needing more cutting clearance without excessive space use

Product Specifications

Please share your requirement before ordering, and our team will help confirm the suitable configuration.

Main Application Scenarios

• Butcher shops cutting larger frozen meat blocks, beef bones, pork ribs, lamb portions, poultry, and fish
• Restaurant kitchens preparing bone-in ingredients before lunch and dinner service
• Hot pot restaurants processing frozen meat, ribs, poultry, fish, and bone-in menu items
• Hotel kitchens handling meat preparation for buffet, banquet, and regular meal service
• Catering kitchens cutting meat portions in batches for events, group meals, and delivery orders
• Supermarket meat areas preparing bone-in products for display cases and customer orders
• Frozen food shops processing frozen meat blocks into usable portions
• Commercial kitchens needing a stainless steel bone saw machine with higher cutting clearance

Suitable For

• Butcher shops
• Restaurants
• Hot pot restaurants
• Hotel kitchens
• Catering kitchens
• Supermarket meat areas
• Frozen food shops
• Takeaway kitchens
• Commercial kitchens
• Food preparation rooms
• Small meat processing rooms
• Poultry and fish preparation areas

Why Choose This Product

The YD-F280A Stainless Steel Commercial Meat Bone Saw Machine is a strong option for foodservice operations that need more cutting height for larger meat portions. Its 29cm cutting height gives operators additional working clearance when processing frozen meat blocks, ribs, poultry, fish, and bone-in products.

The 1.8KW motor makes this model suitable for kitchens that need stronger cutting support during regular commercial preparation. It helps reduce manual effort and supports a smoother workflow before busy service periods, buffet preparation, or batch food production.

The full stainless steel body is practical for raw meat preparation environments where cleaning and durability matter. It helps kitchens maintain a cleaner working area after cutting meat, bones, poultry, and fish.

The patented flip-cover table design improves convenience for cleaning and maintenance, making the YD-F280A suitable for repeated weekly use in restaurants, butcher shops, hot pot kitchens, hotel kitchens, and commercial food preparation rooms.

Wholesale & Export Inquiry

For wholesale cooperation, export supply, and bulk order inquiries:

Website: www.yidacatering.com
WhatsApp: +86-13536188733