One-stop solution for all your professional commercial kitchen, catering, and bakery equipment needs
One-stop solution for all your professional commercial kitchen, catering, and bakery equipment needs
YB7230-DLB Commercial Double-Cylinder Gelato Batch Freezer
The YB7230-DLB is a double-cylinder commercial batch freezer for gelato shops, dessert cafés, restaurants and hotels. It has two independent 5L freezing cylinders and produces up to 30 liters per hour. You can make two flavors at the same time. The touchscreen control and stainless steel body keep daily operation simple and hygienic.
Looking for pricing or a customized solution? Send us an inquiry or chat with us on WhatsApp.
Key Features
Product Description
The YB7230-DLB is made for businesses that want to produce fresh gelato in-house. Each cylinder has a 5L freezing capacity and handles a 1.5–3L ingredient batch. This lets you run small test batches or standard daily batches without wasting ingredients.
The two cylinders run independently, so you can make classic vanilla and a seasonal fruit sorbet at the same time. This reduces waiting time between batches and widens your menu without buying a second machine.
The machine runs on a standard 220V / 50Hz power supply with 2500W rated power, which suits most small and mid-sized commercial kitchens.
Applications
| Business Type | How It Helps |
|---|---|
| Gelato and ice cream shops | Fresh daily production with several flavors in parallel |
| Restaurants and hotels | House-made signature desserts |
| Coffee shops and dessert cafés | Adds a frozen dessert line with good margins |
| Bakeries and patisseries | Fresh gelato to go with cakes and pastries |
| Catering and central kitchens | Steady output for events and batch supply |
Technical Specifications
| Specification | YB7230-DLB |
|---|---|
| Model | YB7230-DLB |
| Number of Cylinders | 2 |
| Freezing Cylinder Capacity | 5 L (each) |
| Ingredient Batch (Min/Max) | 1.5 – 3 L |
| Output Capacity | 30 L/H |
| Voltage / Frequency | 220V / 50Hz |
| Power | 2500 W |
| Net Weight | 135 kg |
| Dimensions (W × D × H) | 600 × 850 × 1060 mm |
| Control | Touchscreen |
| Body Material | Stainless steel |
Shipping and Support
We supply worldwide and can arrange export packaging and shipping to your port or address. Our team can also provide product documents and answer technical questions before and after your order. For a quotation, please contact us here or message us on WhatsApp.
Frequently Asked Questions
What is the output capacity of the YB7230-DLB? It produces up to 30 liters per hour across its two freezing cylinders.
Can I make two flavors at the same time? Yes. Each cylinder works independently, so you can run two different recipes in parallel.
What is the batch size for each cylinder? Each cylinder takes 1.5–3 liters of mix per batch. The freezing capacity is 5L per cylinder.
What power supply does it need? The standard configuration is 220V / 50Hz. If you need a different voltage, please contact us to confirm.
How can I get a quote? Fill in our inquiry form or message us on WhatsApp at +86 135 3618 8733. We will reply with pricing and shipping details.
One-stop solution for all your professional commercial kitchen, catering, and bakery equipment needs
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