YD-SK-51B Commercial Under Counter Cube Ice Machine – 50kg/24h, Air-Cooled, 25kg Storage Bin

Overview

Bars, coffee shops, juice counters and small restaurants often share the same challenge: they need a reliable volume of ice every day, but cannot give up valuable floor space to a large modular ice machine and separate bin. The YD-SK-51B is designed with this situation in mind. It combines the ice maker and storage bin in a single under-counter cabinet, allowing it to be installed close to where ice is actually used – under the bar, beside the beverage station, or in a compact prep area.

The machine produces solid cube ice, which melts slowly and is well suited for cocktails, soft drinks, iced coffee and chilled displays. A daily capacity of 50kg covers the typical requirements of a venue serving roughly 100–250 iced beverages per day, depending on portion size and ambient temperature.

Key Features

• Compact under-counter format – Overall dimensions of 650 × 640 × 785 mm (L × W × H) allow installation beneath most standard-height counters.
• Daily output of 110lb / 50kg – Ice production is rated at 24-hour continuous operation under standard test conditions.
• Integrated 55lb / 25kg storage bin – The insulated bin stores roughly half a day’s production, reducing the frequency of manual transfers.
• Air-cooled condenser – No water-cooling connection or cooling tower is required. Ventilation is handled through the front louvered panel, which makes built-in installation easier.
• R404A refrigerant – A commonly used commercial refrigerant that is widely supported by service technicians in most regions.
• 350W power consumption – Moderate energy draw suitable for standard commercial circuits.
• Stainless steel exterior – The brushed stainless steel housing resists corrosion and is easy to wipe down in food-service environments.
• Two voltage options – Available in 220V/50-60Hz and 110V/60Hz configurations to match local electrical standards.

Typical Applications

• Bars, pubs and cocktail lounges
• Cafés, bubble tea shops and juice bars
• Small and medium-sized restaurants
• Hotel lobby bars and room-service pantries
• Convenience stores and food kiosks
• Office break rooms and staff canteens

Technical Specifications

Rated output is measured under standard conditions. Actual production may vary with ambient temperature and inlet water temperature.

Installation & Operation Notes

• Allow sufficient clearance around the front air intake and exhaust area so the air-cooled condenser can operate efficiently. Avoid enclosing the unit in a fully sealed cabinet.
• A potable water supply line and a gravity drain connection are required.
• Use the correct voltage version for your region to avoid compressor damage and warranty issues.
• Regular cleaning of the water system and air filter helps maintain consistent ice output and ice quality.

Packaging & Shipping

Each YD-SK-51B is shipped in a protective carton measuring 745 × 740 × 780 mm with a gross weight of 50 kg. A 20GP container holds 72 units and a 40GP container holds 144 units, making the model practical for distributors, wholesalers and project buyers ordering in volume. Mixed-container loading with other catering equipment can also be arranged.

Frequently Asked Questions

Q1: How much ice does the YD-SK-51B make per day? It is rated at 110 lb (50 kg) of cube ice per 24 hours under standard test conditions. Output may be slightly lower in very warm environments or with high inlet water temperatures.

Q2: What type of ice does this machine produce? It produces solid cube ice, suitable for cocktails, soft drinks, iced tea and coffee, and general beverage service.

Q3: Does it need a water-cooling connection? No. The unit uses an air-cooled condenser, so only a standard potable water supply and a drain are needed.

Q4: Which voltage should I choose? Select 220V/50-60Hz for most of Europe, Asia, Africa, Oceania and the Middle East. Select 110V/60Hz for North America and other 110V markets. Please confirm your local standard before ordering.

Q5: Can the machine be installed inside a cabinet? Yes, it is designed for under-counter use. However, the front ventilation panel must remain unobstructed and a small gap around the unit is recommended for airflow.

Q6: Is OEM or custom branding available? Custom logos, packaging and certain specification adjustments can be discussed for bulk orders. Please contact our team with your requirements.

Q7: What is the minimum order quantity? We accept sample orders for evaluation as well as container-volume orders. A 20GP container holds 72 units.

Get a Quote for the YD-SK-51B

If you are sourcing under counter ice machines for a bar project, a restaurant chain or your distribution range, our team can provide pricing, lead time and voltage options for your market. Request a Quote through our contact page, or message us directly on WhatsApp at +86-13536188733 for a quick reply.