Commercial Multifunctional Pasta Extruder Machine YD-80 | 30–40kg/h Commercial Macaroni Pasta Making Equipment

The YD-80 Commercial Multifunctional Pasta Extruder Machine is designed for food businesses that need practical medium-output macaroni, hollow pasta, shaped pasta, fresh noodles, vegetable pasta, and specialty noodle production. It is suitable for fresh noodle shops, pasta shops, community food stores, market food counters, small restaurants, snack shops, and food preparation rooms that need stable daily commercial pasta production.

With a corrected production capacity of 30–40kg/h, the YD-80 provides higher output than smaller entry-level machines while still remaining suitable for small and medium food business environments. This capacity is ideal for operators who need to prepare fresh pasta in daily batches, serve steady customer demand, or expand product variety without investing in a large industrial pasta production line.

The YD-80 is especially useful for shops that want to produce macaroni-style pasta and hollow pasta products. Through suitable molds, the machine can assist with producing macaroni, hollow pasta, shell pasta, spiral pasta, vegetable pasta, cat ear noodles, and other specialty shapes. This helps operators create products with stronger visual appeal for counter display, menu dishes, packaged fresh pasta, or children’s food products.

The machine supports 220V / 380V voltage options, allowing users to choose the proper configuration according to their electrical environment. This makes the YD-80 suitable for different commercial locations, including noodle shops, pasta shops, small restaurants, market food counters, and food preparation rooms. Please share your requirement before ordering, and our team will help confirm the suitable configuration.

With a 100r/min spindle speed, the YD-80 supports steady material movement and extrusion during pasta forming. When used with properly prepared dough and compatible molds, the machine helps improve pasta shape consistency, which is important for retail presentation, cooking quality, and repeat production.

The YD-80 weighs 120kg and has a packaging size of 900 × 570 × 800mm. Its durable commercial body provides stable operation while keeping the overall setup practical for small and medium food spaces. For businesses upgrading from manual shaping or lower-output machines, the YD-80 offers a balanced choice between output, flexibility, and daily usability.

Key Business Benefits

• Corrected 30–40kg/h production capacity
  Suitable for daily fresh pasta production, small-to-medium batch preparation, and regular shop sales.
• Higher output than compact entry-level models
  The YD-80 provides more production capacity than smaller machines while remaining manageable for small food businesses.
• Supports macaroni and hollow pasta production
  With suitable molds, operators can produce macaroni-style pasta, hollow pasta, and shaped pasta products.
• Multiple pasta varieties from one machine
  The machine can assist with shell pasta, spiral pasta, vegetable pasta, cat ear noodles, and other specialty shapes by changing molds.
• Flexible 220V / 380V voltage options
  Users can select the suitable voltage configuration according to their kitchen or production room setup.
• Improves product consistency
  Mold-based extrusion helps pasta shapes look more uniform for retail display, packaged sales, and cooking use.
• Helps reduce manual pasta shaping work
  Machine extrusion is more efficient than hand forming, helping operators save labor and preparation time.
• Suitable for product category expansion
  Fresh noodle shops and pasta shops can offer shaped pasta products instead of selling only ordinary plain noodles.
• Practical for medium daily demand
  The 30–40kg/h output is suitable for shops with stable customer flow or multiple pasta product types.
• Commercial-grade stable structure
  The 120kg body supports reliable daily operation in busy food service environments.

Product Specifications

Main Application Scenarios

• Fresh noodle shops adding shaped pasta products
  The YD-80 helps shops produce macaroni, hollow pasta, shell pasta, spiral pasta, and vegetable pasta for daily fresh sales.
• Pasta shops preparing daily fresh products
  The 30–40kg/h output is suitable for regular sales, product variety, and fresh pasta display.
• Market food counters and fresh food stalls
  Shaped pasta products can improve counter display and attract customers looking for fresh and distinctive food products.
• Small restaurants and noodle restaurants
  Useful for kitchens that want to prepare fresh macaroni or specialty pasta for menu dishes, children’s meals, or seasonal products.
• Community food stores
  Suitable for preparing small-to-medium batches of fresh shaped pasta for neighborhood customers.
• Vegetable pasta production
  Can assist with colorful vegetable pasta production when used with suitable dough formulas and compatible molds.
• Small food preparation rooms
  The machine is practical for preparing fresh pasta, packaged pasta, specialty noodles, and small-batch food products.

Suitable For

• Fresh noodle shops
• Pasta shops
• Community food stores
• Market food counters
• Fresh food stalls
• Small restaurants
• Noodle restaurants
• Snack shops
• Food preparation rooms
• Small pasta production rooms
• Macaroni pasta producers
• Hollow pasta producers
• Vegetable pasta producers
• Children’s food product shops
• Commercial kitchens needing small-to-medium batch shaped pasta production

Why Choose This Product

The YD-80 Commercial Multifunctional Pasta Extruder Machine is a practical choice for food businesses that need stronger output than compact entry-level pasta extruders while still keeping the machine suitable for small and medium commercial spaces. Its corrected 30–40kg/h production capacity supports daily fresh pasta preparation, retail display, restaurant kitchen use, and small-batch packaged pasta production.

For shops looking to increase product variety, the YD-80 supports mold-based pasta forming. With suitable molds, operators can produce macaroni-style pasta, hollow pasta, shell pasta, spiral pasta, vegetable pasta, cat ear noodles, and other specialty shapes. These visually attractive products can help improve customer interest and make the shop’s product display more competitive.

The machine supports 220V / 380V voltage options, making it adaptable to different food business environments. Whether used in a fresh noodle shop, pasta store, market counter, small restaurant, or food preparation room, the YD-80 can be selected according to the available electrical conditions.

With 100r/min spindle speed, 120kg machine weight, and a 900 × 570 × 800mm packaging size, the YD-80 provides a balanced solution for operators who need reliable shaped pasta production, flexible product development, and practical medium-output performance without investing in a large production line.

Inquiry

Website: www.yidacatering.com
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